Entree

FOR GROUPS OVER 6, PLEASE PLACE PRE ODER

 

Oysters Natural ½ $15 doz $28 Oysters Kilpatrick ½ $19 doz $36

Oysters Mornay ½ $18 doz $34 Oysters Florentine ½ $18 doz $34

 

Squid $17.00 with chilli lime salt 

Seafood Chowder Soup $17 served in a cob loaf

Vietnamese Crab Salad $18.50 with baby spinach leaves

Salt & Pepper Quail $18.50 served with side salad

Mexican Barramundi Tacos $18.00

Sesame Coconut Prawns $17 on a bed of lettuce with mango salsa

Caesar Salad $15 Add chicken $5.00

Add smoked salmon $7.00 Add Cajun prawns $8.00 add crocodile $10

 


Mains

Tropical Chicken Supreme $33.50 Char grilled chicken breast topped with prawns & scallops in a creamy Malibu sauce

Cajun Lamb Chops $30.50 Coated in cajun spices, served with a cranberry couscous and sauteed baby spinach

Duck A'la Orange $33.00 Grilled marinated duck breast, on a bed o parsnip puree, brocoli & Chef's Orange sauce

Barbequed King Prawns $33.00 Marinaded prawns served with baked potato, tzatziki dip and a roasted pine nut salad

Tasmanian Salmon Fillet $30.00 Pan fried atop scalloped potatoes, with a unique asian apple salad

Chinese Braised Pork Belly $28.00 braised with an Asian twist, served with aromatic Jasmine rice and asian greens

Thai BBQ Chicken $29.00 Chargrilled thigh fillet marinated in an exotic blend of lemongrass, garlic, soy & sweet chili

Seafood Mornay $29.50 Combination of scalops, fish, calamari & prawns with salad and roast potato

Rib Rump or Eye Fillet Premium grain fed steaks cooked to your liking, with your choice of sides and sauce

WE HAVE A RANGE OF SEAFOOD PLATTERS AVAILABLE FOR PRE-ORDER

INCLUDING HOT PLATTERS, COLD PLATTERS, MIXED PLATTERS & SEAFOOD PLATTERS FOR TWO. ENQUIRE TODAY!

 


Desserts

Come in and try our delicous selection of desserts